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Kitchen Tips

Yukon Gold Potatoes

November 3, 2013 by Billie Hillier Leave a Comment

Yukon Gold Potatoes

Yukon Gold Potatoes My grandfather's favorite spuds to grow is the Yukon Gold potato. He says that there isn't a better potato out there... and we agree! Have you ever noticed when you go to a restaurant and their sides' menu doesn't doesn't state "mashed potatoes" but rather "Yukon Gold mashed potatoes?" One of our favorite dishes to use ...

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Filed Under: Kitchen Tips Tagged With: Potato Recipes, Yukon Gold Potato Recipes

Heirloom Tomatoes

November 2, 2013 by Billie Hillier Leave a Comment

Heirloom Tomatoes

Heirloom Tomatoes As you may know... I am a tomato fanatic. Heirloom Tomatoes, Kumato Tomatoes... I love them all! One thing I miss about my garden are the home grown tomatoes that we would pick on the spot and eat while standing in the garden. While we can grow tomatoes here in Las Vegas, I have yet to try to my hand at it. You would think as ...

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Filed Under: Kitchen Tips Tagged With: Heirloom Tomato Recipes, Tomato Recipes

How to Roast Peppers

November 1, 2013 by Billie Hillier Leave a Comment

How to Roast Peppers

Are you tired of burning your knuckle hair when you roast peppers over an open flame? STOP! Bob's method of roasting peppers is the easiest by far and while they are roasting, we can be doing something else in the kitchen. We love recipes that call for roasted peppers and most of the time they will specify a red or an orange or a yellow pepper. ...

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Filed Under: Kitchen Tips Tagged With: Bell Peppers Recipes, Red Pepper Recipes, Roasted Vegetable Recipe, Roasted Vegetables

How to Prepare Leeks

September 26, 2013 by Billie Hillier 1 Comment

how to prepare leeks

How to Prepare Leeks Leeks are one of my favorite vegetables to use as their subtle flavor adds to any dish. Unfortunately they can be a pain in the butt to wash but here's an easy way to prepare the leeks which will have you enjoying leeks in your recipes in no time! The reason they can be a pain is because the dirt grows in between the layers ...

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Filed Under: Kitchen Tips Tagged With: Leek Recipes

How to Cut Leeks {and Wash Them Too!}

March 4, 2013 by Billie Hillier 1 Comment

How to Cut Leeks   Leeks are one of my favorite vegetables to use as their subtle flavor adds to any dish. Unfortunately they can be a pain in the butt to wash but here's an easy way to do them which will have you enjoying leeks in your recipes in no time! The reason they can be a pain is because the dirt grows in between the layers of the ...

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Filed Under: Kitchen Tips Tagged With: cut, how, How to Cut Leeks, How to Wash Leeks, wash

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